Recipes | Recipes for Homecooks | Farberware – tagged "Fruit" – Page 5

April 11, 2014

Pineapple upside-down cake is always a crowd favorite. In this recipe, dark rum and ginger take the classic cake to a whole new level. It’s a no fuss recipe full... Read more...

Cheddar Soup with Apple

January 15, 2014

This rich soup makes a hearty and satisfying main course; accompany it with a crisp green salad and a loaf of crusty bread. Read more...

Chipotle Glazed Ham with Maple Sautéed Apples

December 19, 2013

The glazed ham, surrounded by golden apple slices, makes a beautiful centerpiece for your holiday meal. Read more...

Dessert Pancakes

September 19, 2013

Properly pamper your taste buds in the morning with these delicious pancakes. The delectable combination of honey, mixed berries and fresh orange juice makes each bite a forkful of indulgence. Read more...

Peach Cream Tart

August 8, 2013

Peaches 'n' cream is the perfect compromise between fresh flavor and rich decadence. Just try this delicious Peach Cream Tart to find out for yourself! Read more...

Summer Berry Trifle

June 20, 2013

In a hurry? You can make this with store-bought pound cake (or angel food cake, which is lower in calories) and get this gorgeous dessert ready in about 20 minutes. Read more...

Strawberry Linzer Bar Cookies

May 1, 2013

The Linzer torte is the oldest known cake recipe in the world, dating back to 1653 in the city of Linz, Austria. It is so delectable – no wonder it... Read more...

Quinoa and Oats Cherry Crisp

May 1, 2013

This gluten-free quinoa and oat flakes topping is perfect on any kind of fruit crisp. Cornflakes can substitute for quinoa flakes and make the topping extra crispy. Read more...

Buttermilk Corn Pancakes with Macerated Strawberries

April 25, 2013

Heavenly light, fluffy pancakes with just a hint of nutty corn flavor and crunch, topped with fresh orange-scented strawberries get our vote for one of the most perfect breakfasts here... Read more...

Black Forest Cake

December 19, 2012

Assemble this glorious show-stopper of a cake just two hours before serving, but the cake layers may be baked a day ahead; wrapped tightly in plastic wrap and refrigerated. The... Read more...

Leatherstocking Apple Pie with Cheddar Cheese

November 17, 2012

“A pie without the cheese is like a kiss without the squeeze”—or so the saying goes in the Leatherstocking district of New York state. This region, named for deerskin pants... Read more...

Sourdough, Cranberry and Chorizo Stuffing

November 16, 2012

This is bound to be your new favorite stuffing: Smokey and slightly spicy chorizo and tangy cranberries prove that opposites not only attract, but they can also form a perfect union. Read more...