Recipes | Recipes for Homecooks | Farberware – tagged "Nuts" – Page 3

May 1, 2013

Corn might have started out in the Americas, but the Italians really know how to make tasty delicacies with it. Grainy and nutty, these “dunkers” go well with fruit or... Read more...

Brown Butter Pecan Cinnamon Bars

May 1, 2013

Bar cookies are particularly easy to make since you melt the butter first, and these have a special spiciness from the singular taste of browned butter combined with cinnamon. Read more...

Spring Vegetable and Almond Pizza

March 8, 2013

A simple, fresh and easy to prepare pizza, summer vegetables are shaved over a premade base spread with an unusual almond pesto. Soft rich mounds of goat cheese and crunchy... Read more...

Almond and Olive Oil Cake

January 12, 2013

This smooth, rich and moist cake is made from eggs, almonds, olive oil, and flour. A drop of sweet wine adds a fresh note to this classic French cake, perfect... Read more...

Chicken Pad Thai

January 12, 2013

Description: This is a short cut—but no less tasty—version of the beloved Thai restaurant favorite. Read more...

Pecan-Streusel Topped Pumpkin Pie

November 1, 2012

A delectable pumpkin pie recipe made even richer with a crunchy pecan streusel topping. Read more...

Homemade Granola Bars

September 4, 2012

Whole grains, nuts, seeds and dried fruit pack these chewy granola bars with nutrients and great flavor. Slip one into a backpack or glove compartment, or put them out for... Read more...

Cherry Almond Granola

August 22, 2012

This wholesome and homemade granola tastes like a treat, but is packed with healthful nutrients and unprocessed ingredients. Its only flaw? It seems to disappear as fast as you can... Read more...

Banana Bran Nut Muffins

August 22, 2012

These nutritious muffins are a wonderfully satisfying healthful way to start the day. But don’t just relegate them to breakfast—they’re also a perfect afternoon snack. Read more...