Recipes

Traditional chocolate snack cake gets even more crave-worthy when paired with an irresistible peanut butter frosting! Topped with chocolate peanut butter candy and a sprinkle of sea salt, this is one recipe that is sure to become a staple in your home.

Popcorn balls are a classic treat no one can turn down, especially when they take a sweet and salty turn! Jazz up this nostalgic treat with candy corn and roasted peanuts for a party-perfect snack that both kids and adults will love this Halloween.

This classic from-scratch hummus recipe gets a blast of rich salty flavor from kalamata olives and freshness from parsley. The pita chips are quickly toasted in a skillet so that you can make them anytime, even on short notice.

To make sure these beautiful chips cook evenly, be sure to cut them to an even thickness. A mandolin or v-slicer makes easy work of it. While the chips cook, stir them often—again, that promotes even cooking. Finally, don’t be surprised if they aren’t crisp right when you pull them out of the pot—they crisp as they cool.

Sweet and savory flavors collide to pack loads of luscious character with a spicy kick into each tiny morsel. If you love popcorn, this recipe is an absolute must-make!

This dip is sure to be the hit of any gathering! (No one need know how simple it is to throw together). Make it a day ahead, if you like, and bake it just before serving.

This dip has been one of our favorites for many years. It works well for almost any party and you can keep the ingredients on hand for last-minute teen get-togethers. The onion rings are better the thinner you slice the onion. We use a mandolin and make really small shoestring ones. They are a special treat.

Oh what a heavenly snack, for movie night or a home-made holiday gift or a birthday party. Remember to share!

Don’t let those pumpkin seeds go to waste! Whether simply cooked in oil and butter and tossed with salt or coated with aromatic, robust seasoning, pumpkin seeds make a great, healthful, and easy-to-make snack.