It’s easy to make these pretty brownies. Stir peanut butter into half the batter and melted chocolate into the other half, then swirl in the pan before baking – voila!
Sweet and savory flavors collide to pack loads of luscious character with a spicy kick into each tiny morsel. If you love popcorn, this recipe is an absolute must-make!
This classically made pasta with carbonara sauce is everything this unspeakably rich, creamy dish should be and more—and yet, it's surprisingly simple to make.