Recipes

Skillet Chorizo Eggstravaganza
Skillet Chorizo Eggstravaganza
This winning “brinner” recipe is so great it received first place in the first-ever Farberware® Cookware recipe contest! This family-favorite dish, developed by Lidia Haddadian, is perfect when served for... Read more...
Lemon-Thyme Cakes
Lemon-Thyme Cakes
These can be made with an electric stand or hand-held mixer. To give the glaze a layered look, apply half to all the cakes and then a couple of minutes... Read more...
Sautéed Buttered Carrots
Sautéed Buttered Carrots
An easy 8 minute side dish! Read more...
Cream Cheese Pound Cake - Farberware
Cream Cheese Pound Cake
Light and fluffy, yet rich with creamy vanilla flavors, this pound cake is a truly divine dessert divertissement for any chef. Read more...
Deviled Eggs
Deviled Eggs
Believe it or not, slightly less fresh eggs are easier to peel—and will taste every bit as good! Read more...
Pomegranate Honey Glazed Carrots
Pomegranate Honey Glazed Carrots
Here’s a side dish for your holiday spread that is as pleasing to the cook as it is to the diners. As a cook, you’ll love that you can make... Read more...
Cheesy Scalloped Potatoes
Cheesy Scalloped Potatoes
Whether for Easter or just a happy Wednesday, these potatoes are a great side for ham, chicken or beef. Read more...
Lemon-Ricotta Pancakes
Lemon-Ricotta Pancakes
Perfect for the casual weekend brunch, these pancakes are divine – the contrast between the ricotta cheese and citrus tang creates a fluffy, yet rich-tasting, pancake. Read more...
Dessert Pancakes
Dessert Pancakes
Properly pamper your taste buds in the morning with these delicious pancakes. The delectable combination of honey, mixed berries and fresh orange juice makes each bite a forkful of indulgence. Read more...
Muffin Pan Frittatas with Bacon, Mushrooms, and Sun-Dried Tomatoes
Muffin Pan Frittatas with Bacon, Mushrooms, and Sun-Dried Tomatoes
Individual frittatas filled with bacon, mushrooms, sundried tomatoes and savory seasoning may be served warm or at room temperature. They are great for brunch for a crowd, buffet gatherings, and... Read more...