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Topped with red onions, artichoke hearts, Prosciutto and tons of melted cheese, you better bring a hungry stomach before diving into this dish.
12 oz your favorite pizza dough
1 cup pizza sauce
1 cup mozzarella cheese
1 cup artichoke hearts, sliced, (sautéed if fresh)
1 cup tomatoes
1/4 cup red onion, thinly sliced
1/4 cup green bell pepper
1/4 cup Parmesan cheese, grated
1 1/2 oz prosciutto, sliced thin and cut into strips
1 tbsp Italian parsley, chopped
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