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Garlic Bread - Farberware

Garlic Bread

Garlic bread is always a win and this easy recipe will quickly become a family favorite! With a blend of Italian seasoning and sprinkle of Parmesan cheese, it’s the perfect addition to pasta night, and equally great on its own! 

Yield:

4 servings


Ingredients

1 loaf French bread
1/2 cup (4 ounces) salted butter
4 cloves garlic, minced
1 teaspoon Italian seasoning
1/4 cup Parmesan cheese
2 tablespoons fresh parsley, for garnish

Directions

1. Preheat oven to 400°F.
2. Add butter, minced garlic and Italian seasoning to saucepan and melt over low heat. 
3. Cut French bread lengthwise, yielding 2 halves and place on cookie sheet. Spoon melted butter mixture evenly over both halves and sprinkle with Parmesan cheese. 
4. Bake for 12-14 minutes, rotating once halfway through. Remove bread from the oven and garnish with fresh parsley. Slice and serve immediately. 

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