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Recipes

Cranberry Orange Relish
Cranberry Orange Relish
The recipe for this piquant and aromatic relish may be doubled or tripled. Read more...
Roasted Garlic Mashed Potatoes
Roasted Garlic Mashed Potatoes
Add the rich and nutty flavor of roasted garlic to plain mashed potatoes and turn an old reliable family recipe into a gourmet side dish. Read more...
Creamy Caraway Potato Salad
Creamy Caraway Potato Salad
This recipe was developed by Andrew Janjigian. It’s a fresh, flavorful take on a classic potato salad, brightened with vinegar and accented by the warm, nutty flavor of toasted caraway... Read more...
Leek & Caramelized Onion Mashed Potatoes
Leek & Caramelized Onion Mashed Potatoes
"Super-rich, creamy mashed potatoes at their most decadent. No dieters allowed!" Read more...
Spring Pea Soup
Spring Pea Soup
This fresh spring pea soup is filled with fresh spring flavors such as mint, thyme and leeks. It’s prepared in under 30 minutes and is perfect on its own or... Read more...
Apple Cranberry Cobbler with Pumpkin Biscuits
Apple Cranberry Cobbler with Pumpkin Biscuits
One of the easiest desserts to make for a crowd is apple cobbler. There’s no need to fuss with pie crust and everyone can take as big or as little... Read more...
Garlic Bread - Farberware
Garlic Bread
Garlic bread is always a win and this easy recipe will quickly become a family favorite! With a blend of Italian seasoning and sprinkle of Parmesan cheese, it’s the perfect... Read more...
Crispy Coconut Shrimp with Pineapple Relish
Crispy Coconut Shrimp with Pineapple Relish
Sweet coconut-crusted shrimp are fried to crisp, golden perfection and served with a mildly spicy, tangy relish in a harmony of tropical flavors. Read more...
Meatless Swedish Meatballs
Meatless Swedish Meatballs
We’re moving this classic forward—plant forward. With all the savory, creamy richness of the original, these chickpea and mushroom “meatballs” are every bit as satisfying and delicious as the original. Read more...
Kale and Caramelized Onion Gratin
Kale and Caramelized Onion Gratin
We believe caramelized onions may be the key to all culinary success—they make just about everything taste better! In this gratin, they are the perfect sweet, soft foil to hearty... Read more...
Light & Easy Cornbread
Light & Easy Cornbread
Making cornbread from scratch is super easy, plus you’ll avoid the refined ingredients found in boxed mixes. My vegan version is southern-friend certified, cholesterol-free and tastes like corn! Do use... Read more...
Creamy Cheddar and Parmesan Grits
Creamy Cheddar and Parmesan Grits
Creamy rich grits are a carb-lovers dream come true.  They’re great served with meat and chicken (especially fried chicken!) or with sautéed greens. Read more...