Recipes | Recipes for Homecooks | Farberware – tagged "Side Dish"

April 21, 2026

Sweet, caramelized, and perfectly balanced with a creamy tang, these Honey Roasted Carrots with Whipped Feta bring bold flavor and beautiful color to the table. Finished with a drizzle of... Read more...

Cheesy Roasted Brussels Sprouts Gratin

April 21, 2026

Golden, bubbly, and irresistibly cheesy, this Roasted Brussels Sprouts Gratin turns a classic veggie into a rich, crowd-pleasing side. Tender sprouts are coated in a creamy, savory sauce and finished... Read more...

Cranberry Orange Relish

November 3, 2025

The recipe for this piquant and aromatic relish may be doubled or tripled. Read more...

Roasted Garlic Mashed Potatoes

November 1, 2025

Add the rich and nutty flavor of roasted garlic to plain mashed potatoes and turn an old reliable family recipe into a gourmet side dish. Read more...

Creamy Caraway Potato Salad

July 3, 2025

This recipe was developed by Andrew Janjigian. It’s a fresh, flavorful take on a classic potato salad, brightened with vinegar and accented by the warm, nutty flavor of toasted caraway... Read more...

Leek & Caramelized Onion Mashed Potatoes

October 4, 2024

"Super-rich, creamy mashed potatoes at their most decadent. No dieters allowed!" Read more...

Spring Pea Soup

August 24, 2023

This fresh spring pea soup is filled with fresh spring flavors such as mint, thyme and leeks. It’s prepared in under 30 minutes and is perfect on its own or... Read more...

Apple Cranberry Cobbler with Pumpkin Biscuits

November 3, 2022

One of the easiest desserts to make for a crowd is apple cobbler. There’s no need to fuss with pie crust and everyone can take as big or as little... Read more...

Garlic Bread

September 11, 2020

Garlic bread is always a win and this easy recipe will quickly become a family favorite! With a blend of Italian seasoning and sprinkle of Parmesan cheese, it’s the perfect... Read more...

Crispy Coconut Shrimp with Pineapple Relish

June 12, 2020

Sweet coconut-crusted shrimp are fried to crisp, golden perfection and served with a mildly spicy, tangy relish in a harmony of tropical flavors. Read more...

Meatless Swedish Meatballs

February 27, 2020

We’re moving this classic forward—plant forward. With all the savory, creamy richness of the original, these chickpea and mushroom “meatballs” are every bit as satisfying and delicious as the original. Read more...

Kale and Caramelized Onion Gratin

February 18, 2020

We believe caramelized onions may be the key to all culinary success—they make just about everything taste better! In this gratin, they are the perfect sweet, soft foil to hearty... Read more...