1 cup rolled oats
1/4 cup wheat germ
1/2 cup apple or fresh orange juice
1/4 cup sliced almonds
1/4 cup currants
1/4 cup bran straws
1 apple , grated
yogurt and sliced peaches or seasonal fruit, to serve
- Place the oats and wheat germ in a bowl and add the juice. Add enough water so the oats are just covered. Allow to soak overnight, preferably.
- In the morning, place in a small saucepan and heat until just warm (you can skip this process and serve cold too).
- Add the almonds, currants, bran straws and grated apple. Mix well and serve in bowls topped with the yogurt and peaches.