Recipes | Recipes for Homecooks | Farberware – Page 23

Milk Chocolate Coconut Cream Pie - Farberware

December 9, 2014

This creamy milk chocolate custard studded with coconut and topped with lightly sweetened whipped cream is sure to knock the socks off your next dinner party guests. Read more...

Chocolate-Orange Pudding Pie with Pretzel Crust

November 24, 2014

This chocolate orange pudding pie is the perfect easy Thanksgiving dessert—rich chocolate flavor with just a touch of orange essence. The sweet and crunchy pretzel crust gives you that perfect... Read more...

Oven Roasted Sage Turkey with Brown Butter Sage Gravy

November 21, 2014

Prior to roasting the turkey, brine your turkey for up to 12 hours. Read more...

Pumpkin Hummus

November 21, 2014

Browned butter gives this hummus a nutty, decadent flavor. Read more...

Spanish Meatballs with Roasted Vegetable Sauce

November 20, 2014

Cumin-kissed meatballs served with a triple-pepper sauce brings the sunny Mediterranean to your party. Sauce and meatballs can be made ahead and refrigerated—just rewarm before serving. Read more...

Green Tea Ice Cream

November 18, 2014

You can create the wonders of green tea ice cream at home—without an ice cream maker! Read more...

Peanut Butter Turtle Caramel Apples

November 17, 2014

A classic candy is transformed into an over-the-top, festive treat! Layers of caramel, chocolate, toasted pecans and peanut butter chips are sure to make these caramel apples a new holiday... Read more...

Sautéed Green Beans with Bacon

November 17, 2014

Green beans are always part of a traditional holiday dinner, but when bacon and French fried onions are added, the green beans become a showcase dish. Read more...

Buttermilk Turkey Gravy over Mashed Potato Biscuits

November 17, 2014

Light and flaky mashed potato biscuits smothered with flavorful buttermilk turkey gravy and topped with a poached egg to transform holiday leftovers into an exciting breakfast or brunch. Read more...

Holiday Caramel Apples

November 17, 2014

Caramel apples are all dressed up for the holidays! Dipped in white chocolate and coated with pistachios and dried cranberries, this elegant dessert will be the talk of any holiday... Read more...

Lemon-Thyme Cakes

November 14, 2014

These can be made with an electric stand or hand-held mixer. To give the glaze a layered look, apply half to all the cakes and then a couple of minutes... Read more...

Cuban Reuben

November 14, 2014

The Big Apple’s always been about creative mash-ups, especially when it comes to food: after all, it’s New York City. The Cuban Reuben offers some uptown-downtown inspiration for your own... Read more...