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Traditional lasagna gets a quick and delicious twist in this warming ravioli bake. Packed with flavor and easy to prepare, this winning dish is sure to become a family favorite!
6-8 Servings
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1 tablespoon olive oil
1 small onion, diced
2 garlic cloves, minced
1 pound ground meat
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon onion powder
2 24 ounce jars marinara sauce
1 25 ounce bag ravioli, frozen
2 cups mozzarella cheese, shredded
1/2 cup parmesan cheese, shredded
1/4 cup basil, fresh, chopped
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