Topped with red onions, artichoke hearts, Proscuitto and tons of melted cheese, you better bring a hungry stomach before diving into this dish.

This Quesadilla -- or rather -- Pizzadilla, is a take on the classic combination of fresh mozzarella, tomatoes and basil.

Barbecue sauce, bacon, smoked Gouda, and scallions—the big, bold flavors in this burger will have you hollerin’ “Yeehaw!”

This goes beyond a basic blue cheeseburger with a thick blue cheese sauce, to better get blue cheesy flavor in every bite, plus basil, which beautifully complements the cheese. All in all, over-the-top.

A delicious alternative to a traditional burger, this easy-to-make chicken breast sandwich is full of flavor and color. Enjoy it for lunch or dinner, with a cucumber or tomato salad on the side.

Classic grilled cheese meets the classic Italian antipasto for a new delizioso take on a beloved family-favorite recipe.

Creamy, decadent and unbelievably light sums up this beautiful cheesecake. Filled with bright lemon zest and a fresh blueberry topping, it will always have you going back for one more bite!

A tangy sweet and sour sauce is the perfect counterpart to the creamy, salty and smoky filling.

Loaded with veggies, this pasta dish is a healthy meal that is ready in minutes.