Skip to content
FREE SHIPPING + FREE PAN WHEN YOU SPEND $70
FREE SHIPPING + FREE PAN WHEN YOU SPEND $70
SHOP COOKWARE SETS FOR GRADS
SHOP COOKWARE SETS FOR GRADS

Recipes

  • Fish Sticks with a Kick

    Fish Sticks with a Kick

    Say goodbye to the bland fish sticks of the past—here are today’s fish sticks with the big, global flavors we crave. They have the crunchy, golden crust we’ll always love—and also spicy seasoning on the tender, moist and flaky fish. The only way to improve on this perfect combination of the best of yesterday with the flavors we want now? A piquant, sweet and tart tartar sauce that we’ll spoon on just about everything!
    Read now
  • Meatless Swedish Meatballs

    Meatless Swedish Meatballs

    We’re moving this classic forward—plant forward. With all the savory, creamy richness of the original, these chickpea and mushroom “meatballs” are every bit as satisfying and delicious as the original.
    Read now
  • Steak Stroganoff

    Steak Stroganoff

    The beloved flavors from your Mom’s Beef Stroganoff are taken up a notch (or three)! This updated version keeps all that is great about the classic dish—but shows new respect for the inherent nature of the ingredients by giving them individual attention. So, go on, love those creamy, rich noodles—and also the clean, robust savory steak, and the naturally sweet, gently cooked onions. The flavors and textures of these elements balance beautifully—and make this Steak Stroganoff even more delicious and satisfying.

    Read now
  • Tuscan Chicken

    Tuscan Chicken

    Creamy Tuscan chicken is a restaurant quality dinner that’ll be on the table in 30 minutes. Filled with fresh spinach and sun-dried tomatoes, this easy and elegant dish will quickly become a staple in your kitchen.

    Read now
  • Baked Clams

    Baked Clams

    Ring in the New Year with this easy and delicious recipe for baked clams! We love to have a seafood feast with friends and family on New Years Eve and these baked clams make for the perfect appetizer! Have a friend or family member help in the kitchen and you’ll make this easy appetizer even quicker—one cleans and opens clams while the other works on the filling!
    Read now
  • Portobello Skillet Enchilada Pie

    Portobello Skillet Enchilada Pie

    Portobello Enchilada Skillet Pie – Toasted tortillas layered with green enchilada sauce, pepper jack cheese, portobello mushrooms and melted with queso fresco. Top with all your favorite fixings and this easy dish will quickly become your summer favorite.

    Read now
  • Kale and Caramelized Onion Gratin

    Kale and Caramelized Onion Gratin

    We believe caramelized onions may be the key to all culinary success—they make just about everything taste better! In this gratin, they are the perfect sweet, soft foil to hearty kale. The key to making achingly sweet, meltingly delicious caramelized onions is to take it nice and slow. Higher heat will cook the onions, but they won’t caramelize. 

    Read now
  • 10-Minute Asian Glazed Salmon

    10-Minute Asian Glazed Salmon

    Looking for a quick, yet healthy, meal? Whip up this tasty salmon in less than 15 minutes. Best part: Circulon pans are non-stick, so no worries about the sticky glaze coating the pan!

    Read now
  • 20-Minute Caprese Chicken

    20-Minute Caprese Chicken

    This Caprese Chicken recipe has it all - juicy chicken that's full of flavor, melty cheese, sweet tomatoes and a tangy balsamic glaze. All in under twenty minutes! This is your ideal summer dish that cooks up with a quickness. Serve with buttery noodles and a simple salad for a satisfying meal. 

    Read now