Recipes | Recipes for Homecooks | Farberware – tagged "Everyday" – Page 28

November 12, 2013

Equally at home as a simple weeknight dish and as part of a festive holiday meal, roasted sweet potato wedges are flavorful, easy to make and healthful. Read more...

Pomegranate Honey Glazed Carrots

November 12, 2013

Here’s a side dish for your holiday spread that is as pleasing to the cook as it is to the diners. As a cook, you’ll love that you can make... Read more...

Stuffed Pork Chops

November 5, 2013

Don't wait until Thanksgiving to try this recipe - this is a hearty meal that can be enjoyed all year round. The vibrant hues of the peppers and onions add... Read more...

Aromatic Chicken and Cashew Salad

October 29, 2013

Coconut milk, fresh cilantro and basil add a bright fragrance to this Asian influenced chicken salad. Read more...

Carrot Soup

October 29, 2013

The light creamy texture of this soup is a truly delectable experience to relish. Augment the soup's hearty flavor by sprinkling pieces of fresh fennel and browned bacon over drizzled... Read more...

Oatmeal Cookies

October 23, 2013

Oatmeal cookies are always a crowd pleaser and a family favorite. It’s one of the most popular cookies next to the classic chocolate chip. Experiment with different nuts and dried... Read more...

Yukon Gold Potato and Wild Mushroom Hash

October 10, 2013

Yukon Gold Potatoes and wild mushrooms combine to form a heavenly hash, the perfect accompaniment to a great grilled steak. Read more...

Quick Coq au vin

October 2, 2013

This hearty stew makes a complete meal when served over broad noodles. Use chicken breast or thigh meat, or a combination. Read more...

Roasted Small Potatoes with Fresh Rosemary

September 27, 2013

Special small potatoes are tossed with the simplest of ingredients for maximum flavor. These potatoes are crispy on the outside, and fluffy soft on the inside. Read more...

Peanut Noodles with Shrimp

September 27, 2013

A staple of Thai cuisine, peanut sauce is added to everything from dips to meats. Here, it is used to enhance the flavor of a noodle and shrimp dish. Read more...

Curried Coconut Tofu and Vegetables

September 27, 2013

Coconut milk brings out the creamy goodness in this vegetarian curry dish. Serve over rice for a complete, well-balanced and very tasty meatless meal. Read more...

Ganache Topped Peanut Butter Cookies

September 27, 2013

The sultry chocolate spread is the perfect complement to the nutty nuance of the crisp. A sprinkling of chopped peanuts to finish really enhances the peanut butter flavor. Read more...