Recipes | Recipes for Homecooks | Farberware – Page 17

July 5, 2016

Classic Caprese gets a major upgrade with this easy, cheesy chicken Caprese skillet! Ready in less than 30 minutes and full of fresh flavor, this is one dish the whole... Read more...

Buttermilk Honey Oven “Fried” Chicken

June 30, 2016

The savory flavor of this crispy, golden crust is so good, you won’t even notice it is baked and not fried. Read more...

Beef Puttanesca Pizza

June 1, 2016

This beef puttanesca pizza is the perfect gourmet pizza night option. Fully loaded with tons of flavor and ready in just 30 minutes. You’ll love this delicious pasta sauce pizza... Read more...

Italian Sausage Veggie Pasta Bake

June 1, 2016

Recipe created exclusively for Farberware® Cookware by food blogger partner and recipe developer Arlene Mobley, of Flour On My Face. Read more...

Raspberry Cheesecake Icebox Cake

June 1, 2016

Classic icebox cake gets a major upgrade with homemade raspberry compote and a decadent cheesecake filling! This easy, no-bake treat is perfect for your summer celebrations and potlucks! Read more...

Seared Salmon in Lemon Wine Sauce

June 1, 2016

This restaurant-style meal only looks complicated. But with the few simple and fresh ingredients and the right cookware, you can easily recreate this at home for special occasion or an... Read more...

Cheesy Veggie Mac

June 1, 2016

Recipe created exclusively for Farberware by food blogger partner and recipe developer Arlene Mobley, of Flour On My Face. Read more...

Chicken & Snow Peas Skillet

June 1, 2016

Recipe created exclusively for Farberware® Cookware by food blogger partner and recipe developer, Johanna Cook of Momma Cuisine. Read more...

Fettuccine Alfredo for Two

June 1, 2016

Thick fettuccine noodles combined with a rich Parmesan-garlic cream sauce makes for the ultimate decadent dinner in less than 20 minutes! Read more...

One-Pan Cheesy Chicken and Broccoli Rice

June 1, 2016

Recipe created exclusively for Farberware® Cookware by food blogger and recipe developer Meghan McGarry, of Buttercream Blondie. Read more...

Mahi-Mahi Fish Tacos with Mango and Avocado Salsa

June 1, 2016

Light and flavorful fish tacos with a sweet and savory salsa can be made for two in fewer than 30 minutes… using just one pan and one bowl! Read more...

Stovetop Berry Crisp

June 1, 2016

Warm juicy berries topped with crunchy brown sugar crisp and served with a big scoop of vanilla ice cream is a perfect and classy dessert for two. Read more...