Recipes
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Classic whoopie pies get a fun and festive twist with peppermint buttercream. Dressed up with a dollop of chocolate ganache and crushed candy canes, these are a must for your holiday celebrations!Read now
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Apple Pie-Filled Layer Cake
The apple pie filling may be made a day or two ahead, but should not be placed on top of the glazed cake until an hour or two before serving to keep it looking its very best. Be sure to...
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Holiday Cookies – 4 Ways
Get a head start on holiday baking with four festive cookies all from one cookie dough! Traditional shortbread cookies are transformed into vanilla cut-outs, jam-filled thumbprints, cappuccino sandwiches and confetti slice-and-bakes, all dolled-up for your holiday celebrations!Read now -
Pumpkin Swirl Cheesecake Bars
Pumpkin swirl cheesecake bars combine everything you love about cheesecake and pumpkin pie in one easy bar! Made with layers of swirled cheesecake batter and a homemade pumpkin spice mix, say hello to your new go-to holiday dessert!Read now -
Beef Puttanesca Pizza
This beef puttanesca pizza is the perfect gourmet pizza night option. Fully loaded with tons of flavor and ready in just 30 minutes. You’ll love this delicious pasta sauce pizza twist.Read now -
Raspberry Cheesecake Icebox Cake
Classic icebox cake gets a major upgrade with homemade raspberry compote and a decadent cheesecake filling! This easy, no-bake treat is perfect for your summer celebrations and potlucks!Read now -
Coconut Key Lime Rum Cake
Optional: *Substitute 2 Tablespoons rum extract and ¼ cup water for the rum in the glaze, if desired. *Substitute rum extract for the rum in the frosting, if desired.
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Cranberry Crumb Coffee Cake
This tender, moist coffee cake, featuring tart cranberries, brown sugar streusel and a sweet vanilla glaze makes for a wonderful holiday brunch treat.Read now -
Sufganiyot (Chanukah Jelly Donuts)
These fried round jelly doughnuts are one of many fried foods often served on Chanukah to commemorate the miracle of the Temple oil.Read now