Recipes | Recipes for Homecooks | Farberware – tagged "120" – Page 2

February 27, 2020

February 27, 2020

Say goodbye to the bland fish sticks of the past—here are today’s fish sticks with the big, global flavors we crave. They have the crunchy, golden crust we’ll always love—and... Read more...

Meatless Swedish Meatballs

February 27, 2020

We’re moving this classic forward—plant forward. With all the savory, creamy richness of the original, these chickpea and mushroom “meatballs” are every bit as satisfying and delicious as the original. Read more...

Steak Stroganoff

February 27, 2020

The beloved flavors from your Mom’s Beef Stroganoff are taken up a notch (or three)! This updated version keeps all that is great about the classic dish—but shows new respect... Read more...

Filled German Chocolate Cupcakes

August 21, 2014

Take German Chocolate Cake to the next level with these cupcakes that are not only topped with the caramel pecan frosting but also filled with it. Read more...

Barbecue Pot Roast

April 28, 2014

Pot roast gets a new modern-day spin with the simple addition of the oh-so-popular condiment – barbecue sauce! Read more...

Cola Marinated Steak

January 29, 2014

This has become my most popular recipe due to the contrast of the sweet cola and spicy rub. You can make it on the grill or in a frying pan Read more...

Chicken and Mushroom Skillet with Egg Noodles

January 28, 2014

Chicken and Mushroom Skillet with Egg Noodles is a simple, delicious and nutritious family meal. Read more...