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Fish Sticks with a Kick
Fish Sticks with a Kick
Say goodbye to the bland fish sticks of the past—here are today’s fish sticks with the big, global flavors we crave. They have the crunchy, golden crust we’ll always love—and... Read more...
Baked Clams
Baked Clams
Ring in the New Year with this easy and delicious recipe for baked clams! We love to have a seafood feast with friends and family on New Years Eve and... Read more...
10-Minute Asian Glazed Salmon
10-Minute Asian Glazed Salmon
Looking for a quick, yet healthy, meal? Whip up this tasty salmon in less than 15 minutes. Best part: Circulon pans are non-stick, so no worries about the sticky glaze... Read more...
Baby Crab Cakes with Spicy Remoulade
Baby Crab Cakes with Spicy Remoulade
These may be served as passed hors d’oeuvres or served as a first course (perhaps with a handful of very lightly dressed greens)—either way, they are sure to be a... Read more...
Shrimp and Asparagus Pasta
Shrimp and Asparagus Pasta
Quick and easy shrimp and asparagus pasta is a restaurant worthy dish that comes together in under 30 minutes. Filled with fresh lemon and fragrant garlic, prepare to wow the... Read more...
Shrimp Fajitas with Pineapple Salsa
Shrimp Fajitas with Pineapple Salsa
Skillet shrimp fajitas complete with homemade fajita seasoning mix are the answer to busy weeknights. Paired with fresh and vibrant pineapple salsa, this winning dish will quickly become a family... Read more...
Seared Salmon in Lemon Wine Sauce
Seared Salmon in Lemon Wine Sauce
This restaurant-style meal only looks complicated. But with the few simple and fresh ingredients and the right cookware, you can easily recreate this at home for special occasion or an... Read more...
Shrimp Tacos with Corn Slaw
Shrimp Tacos with Corn Slaw
Just like grabbing tacos at a stand at the beach—fresh flavors abound from spicy shrimp, creamy coleslaw to smooth avocados. Read more...
Maryland Crab Cakes
Maryland Crab Cakes
Here is my variation on a traditional Maryland Crab cake. We started vacationing in Maryland where we started making these, but now we rent a house in North Carolina, thus... Read more...
Panko Crusted Tilapia with Tartar Sauce
Panko Crusted Tilapia with Tartar Sauce
This is the fish dish that will convert fish-haters once and for all. The golden crisp coating and tender, mild fish are simply irresistible—especially when combined with the simple tartar... Read more...
Soft Fish Tacos with Farmer’s Market Salsa
Soft Fish Tacos with Farmer’s Market Salsa
Stop by the farmer’s market on the way home and these garden-fresh fish tacos will be on the table in no time. Other fish, such as halibut, snapper and flounder,... Read more...
Dublin Lawyer Pasta
Dublin Lawyer Pasta
This luxurious marriage of lobster and cream—so-named because it is rich, expensive, and subtly perfumed with Irish whiskey—is traditionally served in lobster shells; but it also makes a quick and... Read more...