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Recipes

  • Meatball Parm Stuffed Baked Potatoes
    August 26, 2020

    Meatball Parm Stuffed Baked Potatoes

    Two great crowd-pleasers join forces to make an all new family fave! Make them for dinner (as in the recipe below)—or as a great appetizer in small potatoes with just one meatball.

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  • Bacon Potato Salad
    June 6, 2018

    Bacon Potato Salad

    Note: If the dressing solidifies when cold, just bring the potato salad to room temperature before serving. Recipe created exclusively for Farberware® Cookware by food blogger partner and recipe developer, Amber Brady of Dessert Now, Dinner Later.
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  • Sweet Potato Fry Nachos
    March 28, 2017

    Sweet Potato Fry Nachos

    This is what happens when sweet potatoes meet nachos. Once you’ve had this killer mash-up, you may never eat regular nachos again.
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  • Loaded Mini Hasselback Potatoes
    February 6, 2017

    Loaded Mini Hasselback Potatoes

    Hasselback potatoes not only look great—those slits in the surface allow more of the skin to crisp, while leaving the inside of the spud soft and creamy. We took our two favorite ways of making and eating potatoes and combined them into one incredible dish: we topped these perfectly roasted Hasselbacks with sour cream, bacon, cheese and scallions.
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  • Maple Sweet Potato Casserole with Pecan Crumble and Spiced Brown Sugar Meringue
    October 9, 2015

    Maple Sweet Potato Casserole with Pecan Crumble and Spiced Brown Sugar Meringue

    The traditional sweet potato casserole with sticky sweet marshmallows on top is a classic favorite at Thanksgiving dinner tables. This re-imagined version brings it to a whole new level with a pecan crumble for texture as well as a sweet and fluffy brown sugar meringue piped on top. If you don’t like your sweet potato casserole candy sweet, just skip the meringue topping and bake it with the pecan crumble alone.
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