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Recipes

  • S’mores Blondies

    S’mores Blondies

    It’s not summer until you break out the s’mores and these s’mores blondies take the classic to a whole new level! Topped with chocolate chips, marshmallows, and graham crackers, it’s everything you love about s’mores without the campfire.
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  • Bread and Butter Pudding

    Bread and Butter Pudding

    Originally created as a means of using up stale bread, Bread and Butter Pudding is now a treasured rich and decadent comfort food. In this recipe, we “create” stale bread by toasting it in the oven. "
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  • Chili and Cornbread

    Chili and Cornbread

    NOTE: Use vanilla soymilk for a slightly sweeter cornbread. This cornbread is best eaten the day it’s made, but it’s also good toasted and spread with jam.

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  • S'mores Layer Cake

    S'mores Layer Cake

    S’mores inspired layer cake has everything you love about the classic treat and then some!  Chocolate cake filled with graham cracker cream cheese frosting and decadent chocolate ganache is a must for your summer celebrations!

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  • S'mores Brownies

    S'mores Brownies

    Decadent brownies meet s’mores in this sweet summertime treat! With a golden graham cracker crust, decadent brownie layer and toasted marshmallow topping, s’mores brownies are sure to become your go-to dessert!
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  • Classic Carrot Cake - Farberware

    Classic Carrot Cake

    You either love it or you hate it, but carrot cake is never going out of style. One bite of this cake just might win you over if you are not a fan of carrot cake. It’s rich, moist, and full of great flavor. When covered with a creamy goat cheese frosting or traditional cream cheese frosting it is hard to resist. Applesauce can be substituted for pineapple and if you are allergic to walnuts they can be omitted from the recipe.
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