Recipes

Chocolate Peppermint Bark
Chocolate Peppermint Bark
This is a fun and easy project to share with your kids and makes for a quick and beautiful gift. Spice it up with Sriracha flavored candy canes! The spicy... Read more...
Spicy Fig & Pistachio Stuffins
Spicy Fig & Pistachio Stuffins
Cranberry Orange Relish
Cranberry Orange Relish
The recipe for this piquant and aromatic relish may be doubled or tripled. Read more...
Roasted Garlic Mashed Potatoes
Roasted Garlic Mashed Potatoes
Add the rich and nutty flavor of roasted garlic to plain mashed potatoes and turn an old reliable family recipe into a gourmet side dish. Read more...
Herb Rubbed Roasted Turkey
Herb Rubbed Roasted Turkey
"Placing chopped, fresh herbs under, rather than on top of the skin, helps infuse the meat with flavor. As an added bonus, the turkey will perfume your house with a... Read more...
Taco Rice Recipe from Rie McClenny of "Make it Japanese" with Farberware
Taco Rice
Recipe by Rie McClenny, from her cookbook "Make It Japanese" Read more...
Turkey Lasagna Rolls
Turkey Lasagna Rolls
Give traditional lasagna a twist with turkey lasagna rolls. Packed with flavor and easy to prepare, this will quickly become a regular at your house! Read more...
Apple Cider Donuts
Apple Cider Donuts
These apple cider doughnuts are as fun to prepare as they are to eat. Make it a family project, with kids cutting out the doughnut shapes and dredging the cooled... Read more...
Quick Pav Bhaji Masala
Quick Pav Bhaji Masala
Recipe by Khushbu Shah, from her cookbook AMRIKAN: 125 Recipes From the Indian American Diaspora Read more...
Golden Chicken and "Rice"
Golden Chicken and "Rice"
Recipe by Kiano Moju, from her cookbook " AfriCali: Recipes from My Jikoni".Chicken and Rice is my AfriCali take on Kenyan pilau—a one-pot dish where meat and rice is simmered... Read more...
Creamy Caraway Potato Salad
Creamy Caraway Potato Salad
This recipe was developed by Andrew Janjigian. It’s a fresh, flavorful take on a classic potato salad, brightened with vinegar and accented by the warm, nutty flavor of toasted caraway... Read more...
Peaches and Cream Semifreddo
Peaches and Cream Semifreddo
Recipe by Renato Poliafito from his book, Dolci! American Baking with an Italian Accent. Read more...