Recipes

Turkey Protein Burger
Turkey Protein Burger
With crunchy iceberg lettuce as the “bun” around a turkey patty—plus tomato, onion, avocado, cheese, and ranch sauce—this burger is low on carbs but high in flavor. Read more...
Rodeo Burger with Barbecue Sauce and Bacon
Rodeo Burger with Barbecue Sauce and Bacon
Barbecue sauce, bacon, smoked Gouda, and scallions—the big, bold flavors in this burger will have you hollerin’ “Yeehaw!” Read more...
Jalapeno Burger with Chipotle Mayonnaise
Jalapeno Burger with Chipotle Mayonnaise
Here’s a burger for those of you who like it hot, featuring jalapeno, for bright, vernal spice, and chipotle, for smoldering, smoky warmth. Pair it with a cooling beer or... Read more...
Blue Cheese Burger with Basil
Blue Cheese Burger with Basil
This goes beyond a basic blue cheeseburger with a thick blue cheese sauce, to better get blue cheesy flavor in every bite, plus basil, which beautifully complements the cheese. All... Read more...
Beef and Sausage Stuffed Peppers
Beef and Sausage Stuffed Peppers
If the peppers don’t stand flat on the surface, make a very thin horizontal cut along the bottom, taking care not to cut through and form a hole. Read more...
Barbecue Pot Roast - Farberware
Barbecue Pot Roast
Pot roast gets a new modern-day spin with the simple addition of the oh-so-popular condiment – barbecue sauce! Read more...
Cola Marinated Steak - Farberware
Cola Marinated Steak
This has become my most popular recipe due to the contrast of the sweet cola and spicy rub. You can make it on the grill or in a frying pan Read more...
Sweet and Sour Meatballs
Sweet and Sour Meatballs
Make these irresistible tangy and sweet meatballs a day or two ahead of time and simply re-heat before serving. Read more...
Tex-Mex Beef and Tortilla Casserole
Tex-Mex Beef and Tortilla Casserole
Make this crowd-pleaser as spicy—or not—as you like by controlling the amount of chipotle powder, and by using salsa that is as mild or fiery as you like. Read more...
Beef and Mushroom Pot Pie
Beef and Mushroom Pot Pie
Make your own pie crust, or use a prepared crust to make a short-cut version of this savory pot pie. Read more...
Lasagna Bolognese
Lasagna Bolognese
Creamy béchamel and a meaty tomato sauce make this the standard-setter for lasagnas. Read more...
Dry-Rubbed Skillet-Cooked Ribeye
Dry-Rubbed Skillet-Cooked Ribeye
Learn how to prepare Dry Rubbed Skillet-Cooked Rib Eye Steak, a Texas classic. Read more...