Recipes
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La receta fue exclusivamente creada para Farberware® Cookware por la creadora de receta y la bloguera Ericka Sanchez, de Nibbles & Feasts. For the English version of this recipe, click here.Read now
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S'mores Layer Cake
S’mores inspired layer cake has everything you love about the classic treat and then some! Chocolate cake filled with graham cracker cream cheese frosting and decadent chocolate ganache is a must for your summer celebrations!
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S'mores French Toast
This recipe was created exclusively for Farberware® Cookware by recipe developer, pastry chef, and food blogger, Meghan McGarry, of Buttercream Blondie.
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S'mores Brownies
Decadent brownies meet s’mores in this sweet summertime treat! With a golden graham cracker crust, decadent brownie layer and toasted marshmallow topping, s’mores brownies are sure to become your go-to dessert!Read now -
S'mores Cheesecake
Say hello to summer with the ultimate s’mores cheesecake! Graham cracker crust, marshmallow cheesecake, milk chocolate ganache and toasted marshmallows take everyone’s favorite summertime treat to a whole new level - no campfire required!Read now -
PB & J Breakfast Bowls
Sure to please kids of all ages, this bowl is everything you love about a peanut butter and jelly sandwich combined with the cozy comfort of oatmeal. When berries aren’t in season, substitute other fruits and complementary jam or jelly.Read now -
Skillet Chicken and Dumplings
The perfect marriage of comfort and convenience in one amazing pan.Read now -
Classic Carrot Cake
You either love it or you hate it, but carrot cake is never going out of style. One bite of this cake just might win you over if you are not a fan of carrot cake. It’s rich, moist, and full of great flavor. When covered with a creamy goat cheese frosting or traditional cream cheese frosting it is hard to resist. Applesauce can be substituted for pineapple and if you are allergic to walnuts they can be omitted from the recipe.Read now -
Casserole Pasta with Sausage, Cherry Tomatoes and Arugula
Make your entire dinner in one pot—you don’t even need to drain the pasta! In fact, by cooking the pasta in the pot with the sausage and tomatoes, the pasta absorbs even more flavor.Read now