A delicious combination of smoked gouda, cheddar and cream cheese makes a creamy cheese sauce for the cavatappi pasta and spicy andouille sausage for a family-pleasing one-pot dinner.
Make these ahead for your next gathering: prepare the filling and keep it in a covered container in the refrigerator for up to 2 days. Cook the mushroom caps the day of your party and fill them in the afternoon.
Portable breakfast sandwiches loaded with chorizo, red peppers, and fried eggs will turn an on-the-go morning into a special occasion. To save time in the morning, the bell pepper and chorizo filling can be made ahead and will keep in the refrigerator for several days.
Crunchy on the outside and creamy on the inside, these easy fried raviolis will please all your hungry football fans. What's more? They look like footballs!
Deliciously creamy chowder broth, loaded with chunks of chicken, potatoes and veggies, has the perfect balance of spicy kick and savory flavors to be the hit of your next tailgating party!